Durbanville Wine Route About Altydgedacht People History Wine Agents Functions Contact Us

OWNERS

John and Oliver Parker farm together with their families living just metres apart. John is the elder of the 2 brothers. He is married to Lieva, of Belgian origin, who is in charge of the export of the Altydgedacht wines. They have 3 daughters. Oliver is married to Ruth, who is currently studying the conservation of the renosterveld and they have 3 sons.The cousins have played many a cricket or soccer match on the farm lawn. They love to visit their granny, Jean Parker, who also lives on the farm and who enthrals them with stories of her past.

JOHN PARKER (Viticulturist)

Stellenbosch trained in Agriculture, Economics and Planning, John is the viticulurist, responsible for 160ha of vineyards. Practical experience in wine making was gained by a year spent working in Napa Valley, California. He believes in a balanced approach on environmental issues with the emphasis on biological control and organic soil management as far as possible.

He also enjoys finding practical solutions to ever changing challenges found in the industry.

His interests include sailing, microlighting and exploration of remote areas in Africa.




OLIVER PARKER (Cellar Master)

Oliver studied Viticulture and Oenology at Stellenbosch University. He then travelled overseas extensively, working in California, Australia and New Zealand. Oliver is a true farmer at heart.He believes in producing the highest quality grapers and carrying over the flavour and varietal characteristics of the fruit into the wine.

Oliver is a nature lover and pursues outdoor activities. He enjoys travelling to remote parts of Southern Africa. He is a family man who believes in strong family traditions.




ETIENNE LOUW (Winemaker)

Etienne joined the Altydgedacht winemaking team in January 2006. He holds degrees in Chemical Engineering as well Viticulture and Oenology from the University of Stellenbosch. No stranger to Altydgedacht, Etienne assisted Oliver during the 2001 and 2002 harvests. He has also completed two other harvests in South Africa and two in California.

Etienne’s winemaking philosophy is simple: to express the quality of the fruit in the Altydgedacht vineyards in the estate’s range of wines.

Etienne plays nylon-string guitar for the contemporary Afrikaans band Celsius, and enjoys cooking, wine tasting and jogging.

Etienne Louw

JEAN PARKER

Jean, wife of Denis Parker, was widowed in 1954, aged 29 and left with 2 small sons. She inherited her husband's third share of the property, but was determined to carry out their plan of buying the farm from other family members who had different professions. Formerly an art teacher, this took many years of learning to make wine, to run a diary and run a large mixed farm. The ideal was nevertheless achieved with the able and dedicated help of manager Hennie Heydenrych.

Jean maintains a keen interest in all the farm activities and has the added pleasure of the company of her grandchildren. Her many interests include conservation of the rapidly disappearing Durbanville Fynbos and Renosterveld, maintaining the national Heritage Site on the farm and helping to research the history of the Durbanville area.

STAFF

Many staff members have lived on the farm for generations. Surnames like Du Plooy, Rhode, Hansen and Arendse attest to the era of the Dutch East India Company. A primary school and church form part of a vibrant community life. Where possible, a policy of drawing management from this source is followed.Thus we have foreman, Abraham Hansen , whose father Hennie had seen the transition from horses to tractors. Marilyn from the Rhode family has been managing the cellar wine sales for the last 15 years. She has obtained a certificate at the Wine Academy. During her spare time, she is very involved in community work at the Cape Flats like counselling abused women and childeren and Aids prevention programmes. Adante Roux is part of the management team, with particular skill and experience in labour relations.He oversees the smooth running of the farming operations.

 


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